Hotpoint Class 4 ActiveMultiflow HOI4S8PM0XUK Electric Single Fan Oven with Air Fry and DualClean - Stainless Steel

Transform your kitchen with this Hotpoint Class 4 oven, which blends advanced technology and refined design. With a sleek stainless steel finish and intelligent mono dial control, it offers 8 cooking functions to help you achieve flawless meals every time.

Enhanced ActiveMultiFlow technology evenly distributes heat across the 73L cavity, so you can cook on 4 levels without flavour transfer or rotating dishes. It saves up to 50% in time and 45% in energy*—ideal for big meals or gatherings.

Craving crispy favourites? The Air Fry function delivers a healthier crunch with up to 50% less fat**, and the dishwasher-safe tray makes cleanup easy. Pizza fans will love the 310°C Pizza function, for restaurant-style results in just 10 minutes***.

Gentle Steam locks in flavour and nutrients—just add water and choose from 3 steam settings to cook bread, meat, or fish perfectly. The built-in rotisserie rotates large cuts for juicy, evenly cooked roasts every time.

MyMenu selects the best settings for 30 recipes so you can focus on prep, not programming.

DualClean offers two cleaning options: Pyro Clean burns away tough stains, while Diamond Clean uses steam to tackle everyday residue.

With an A+ energy rating, this oven gives you top-tier features without worrying about your electricity bill.

*Comparing cooking roasted potatoes, lasagna, tart and chicken pieces on 4 levels simultaneously vs cooking the same dishes in 4 separate runs (internal report).

**Based on a standard 12” pizza, excluding preheat time.

***Based on external Certified Laboratory test results. Comparison between frozen french fries cooked with Air Fry function without oil addition vs deep oil frying methods (Deep Fryer SDA or cooktop Pan Frying). Different results obtained with Air Fry feature depending on the kind of food and oil addition.